The Weather Gods are playing a joke on us!
For the past several days, and more to come, it has been cooler in San Salvador than it has been in Central Falls! SS has a little more humidity, but the temps have been much higher here. 94 here, 88 there... It has even been cooler in Beirut!
But, departure preparations continue, no matter how hot it is. So, yesterday we finished up the details of taking Grace and Helou to ES. They needed to be wormed and de-flead (even though they had neither) and then certified by a (thankfully) nearby USDA Vet center. So I guess we have USDA certified prime kitties!
Today was for organizing bill-paying, talking to CVS about prescriptions and seeing Isaac for haircuts. Isaac has been cutting Carol's hair since 1975, and I became a convert some time after that. He's worth the trip! Inbetween all that, we went to a great Greek restaurant in Newton called the Garden Grill. They have all sorts of Greek specialties; today we went for two Gyro salads, meat and chicken, a side of tzaziki and a small orzo salad. It was all good! It was too hot for anything but a salad, and I'd like to go back on a cold day for a big slice of moussaka or pastitso.
The sun is down now, and the breeze a bit cooler. We were out on the deck for the hot time (6 to sunset) and I enjoyed some Goslings dark rum on the rocks. More sensibly, Carol had a wine cooler. What's on for tomorrow? Wait and see!
But, departure preparations continue, no matter how hot it is. So, yesterday we finished up the details of taking Grace and Helou to ES. They needed to be wormed and de-flead (even though they had neither) and then certified by a (thankfully) nearby USDA Vet center. So I guess we have USDA certified prime kitties!
Today was for organizing bill-paying, talking to CVS about prescriptions and seeing Isaac for haircuts. Isaac has been cutting Carol's hair since 1975, and I became a convert some time after that. He's worth the trip! Inbetween all that, we went to a great Greek restaurant in Newton called the Garden Grill. They have all sorts of Greek specialties; today we went for two Gyro salads, meat and chicken, a side of tzaziki and a small orzo salad. It was all good! It was too hot for anything but a salad, and I'd like to go back on a cold day for a big slice of moussaka or pastitso.
The sun is down now, and the breeze a bit cooler. We were out on the deck for the hot time (6 to sunset) and I enjoyed some Goslings dark rum on the rocks. More sensibly, Carol had a wine cooler. What's on for tomorrow? Wait and see!
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